“Top-Selling Candy From Around the World”


Except for: the rice, the pumpkin, and the ginger ones, pretty similar to what we have here.

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Craig Newmark

Craig Newmark

Associate Professor of Economics, North Carolina State Univ.

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We knew it was dangerous because science said so. Now, science says otherwise.

It was dangerous. Now it isn’t. Thanks, science, for clearing that up. Saccharin was first listed as a hazardous waste